I think I may have jumped the gun a bit this year. It’s not even April and here I am with a recipe for rhubarb. It’s just that the stalks…
The past few weeks, my creativity, something I’d never given much thought to, demanded attention. Truthfully, it didn’t demand attention so much as seemingly vanish from existence: why couldn’t I…
It’s officially Spring! This means peonies, light nights, rainstorms and… rhubarb! Every year, I go a little bit overboard when I see rhubarb at the grocery. Something about those tart…
I have been seduced by the big box of blackberries at the store- seduced by their navy color and their promise of sweetness. I tell myself it is March- almost…
“Why, sometimes I’ve believed as many as six impossible things before breakfast!” – White Queen, Alice in Wonderland. Six impossibly awesome things. I can’t believe it’s already March! While my birthday…
My memories of Passover desserts involve dry cakes, crumbly ladyfingers and ubiquitous boxes of macaroons- the chewy, coconut type, not the trendy french ones. As a kid, I kind of…
My birthday was two weeks ago, but between Purim, busy family events, and other celebrations, I’ve hardly had time to think about it. The actual day of my birthday was…
By now, you probably already know how much I love pie. In fact, March 14 is one of my favorite days of the year; every year, my friends and I…
It’s my birthday!!!! Well, almost. My birthday’s in 2 days. But it’s my Mama’s birthday! In my book, (and in anyone’s book, if they’re normal) 2 birthdays in a week…
Purim and my birthday have come and gone, but the excitement still hasn’t died down; this week has been busy and fun in its own right. We celebrated Pi Day…
