Tag: salt
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Salted Tahini Rye Brownies
I went to Peru for a month with my friends! It was magical. Beautiful. Cold. Hot. Challenging, scary at times, exhilarating always. I lived out of a backpack. I had three dresses, one pair of boots, a sweater, socks and leggings. And for food: tuna, cans of sardines, boxes of granola bars and bags of…
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Salted Chocolate Tahini Tarts
Around two years ago, I went through a phase where I was seriously obsessed with tahini. I’d discovered that it was good for more than just drizzling over falafel, and for some still unfathomable reason, I deemed it necessary to put it on everything, in everything. I mixed it with honey and and yogurt. I poured it…
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Honeyed Asparagus, Beet & Chevre Crostini
For one hot minute, I thought spring wasn’t going to come. I envisioned endless winter nights, sunglasses that would never see the light of day, too many oranges, and a devastating dearth of peaches. I doubted spring, and I wanted to cry. But then something magical happened: hope appeared, first in the guise of a…
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Salted Caramel Doughnuts
*In anticipation of Chanukah, (which starts on December 16th and lasts ’till the 24th!) I’ll be posting festive and holiday-worthy recipes all month long, starting with this recipe for doughnuts. Doughnuts! Is everyone else as obsessed with doughnuts as I am? And no, I’m not talking cake donuts (which are a doughnut’s seemingly virtuous yet incomparable counterpart). I…
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