Tag: berries
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Berries and Cream Sponge Layer Cake
A cake takes a lot out of me. It requires planning ahead: the softening of butter, the warming of eggs, the buying of ingredients. Often, I realize I am low on sugar, or an egg too short, once I have already started the mixer. Somehow, I always manage to dirty every utensil in the kitchen.…
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Triple Berry Crumble Muffins
Have we talked about stress before? What about the pressure to be perfect, about feelings of inadequacy? All important things to discuss. Let’s. I’ve always been a bit of a perfectionist. When I start a project, I like to be on top of it from A-Z. If I have a vision, I like it to…
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Oat and Cottage Cheese Pancakes with Maple Berries
Hello hello! Checking in here, which I have not been doing enough of lately. I’m putting it to down to life/being busy- think 18 hour days on set, few breaks, lots of running around and barely enough time to eat or drink. Living the dream! I tend to get sick when my schedule looks like…
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Triple Berry Crumble
Happy first day of Summer, everyone! I love summer for lots of reasons, but I have to admit that berries might be the first and foremost. They’re the perfect snack, I love them with yogurt and granola and when baked, they become, if possible, even tastier. I’ve used berries in almost every form: in pie, on…
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The Best Of Summer Days
Last week, we decided to wake up early one morning and go fruit picking. We drove upstate and stepped out into the most beautiful, fragrant air. The sky was a picturesque blue and filled with cottony clouds, and sunflowers lined the way to our favorite orchard. The orchard was virtually empty, and overflowing with fruits…
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Triple Berry Pavlova
Summer! Fresh berries, freedom, joy. For the next few months, the sun is on my side. I like that very much. I am eating all the berries I can get my hands on. Mostly just fresh, or on yogurt. But when I feel fancy, I love putting berries on a pavlova. There’s something so perfect…
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Triple Berry Pie
When it comes to quintessential summer desserts, my mind immediately jumps to pie. Full of fresh, seasonal fruit that turns deliciously soft and juicy, encased by a flaky, buttery pie-crust, what better way is there to end a barbecue? Or a picnic? None! So we make pie. We make it sweet and simple, with hints…
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