Tag: salad
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Snap Pea, Radish and Orchid Salad
One of the things I love about this season is how easy it is to throw together a great salad. I know, I know; you thought I’d say something about berries and pies. Well, surprise! I like vegetables too! In fact, I can’t get enough of them. Come spring, I toss peas into pasta, roast…
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Greens with Grapefruit, Olives and Parmesan
Happy 2018, everyone! I know I’m a little late with that sentiment, but things have been busy around here; baking projects have been relegated to the backseat for a moment. However, I thought I’d share this salad with you, mostly so you don’t think my diet consists only of baked goods, but also because it’s…
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Poached Eggs & Avocado Toast
There is beauty in the poaching of an egg, in the way it swirls gently into togetherness. Water as land. Vinegar as air. Watch it. See how it starts out. Timid, first. Invisible, extant only by way of the bright yellow orb at its center. Drop! In the water, a ghostly, whirling specter as it…
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Acorn Squash, Pomegranate and Kale Salad
I’m always looking for interesting new salads and this one, which serves a crowd (a big plus!) is my new favorite. It takes a little longer to make than most chop-and-go salads, but the results are so worth it: the squash is caramelized and sweet, the kale adds freshness and crunch, the pomegranate seeds burst in…
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Tomato, Nectarine and Corn Salad
Summer is the season for salad, and what could be more fitting than a salad composed of all of the season’s freshest produce? Here, I started with spinach as the base, for some green goodness that has a little more flavor than your average salad greens. Then, I roasted corn over a fire, which gave…
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