Tag: meat
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Moroccan Saffron and White Wine Tzimmes Chicken
In all honesty, the idea of tzimmes has never much appealed to me. I say idea and not dish because I am pretty sure I have never actually tasted it- the concept of cooked dry fruit, accompanied by honey and cinnamon and mushy, stewed carrots, has always seemed overly saccharine to me and I’ve thus…
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Steak Tacos with Parsley + Radish Salsa & Lime Guacamole
In Israel, my dinner of choice was shwarma from a tiny shop near our apartment. They piled their sandwiches with roasted eggplant, fiery s’chug, french fries, onions, hummus, cabbage, salad and tahini, and although it took serious effort to stay clean while eating, boy, was that a sandwich. Since then, I’ve been in love with the concept…